Common name: Bitter gourd, Karela
Scientific name: Momordica charantia
Classification: Herbaceous plants
Bloom time: All seasons
Harvest: 40-45 Days
//Easy to grow//
Nutritional importance: Rich source of vitamins and minerals. It contains iron, magnesium, potassium, anti-oxidants and anti-inflammatory compounds.
“Seeds need to be soaked in water for 10-12 hours before sowing for better germination"